Strawberry, rhubarb, and oat crumble muffins

12 servingsPreparation: 10 to 15 minutesCook: 30 to 35 minutes
  • Breakfast / Brunch
  • Desserts

Strawberry, rhubarb, and oat crumble muffins

12 servingsPreparation: 10 to 15 minutesCook: 30 to 35 minutes

Ingredients

125 ml (1/2 cup) margarine

60 ml (1/4 cup) brown sugar

5 ml (1 teaspoon) vanilla

80 ml (1/3 cup) vanilla yogurt

3 large eggs

310 ml (1 ¼ cups) all-purpose flour

5 ml (1 tsp.) baking powder

1.25 ml (1/4 teaspoon) salt

15 ml (1 tablespoon) ground flax seeds

250 ml (1 cup) strawberry-rhubarb pie filling

 

Crumble

60 ml (1/4 cup) brown sugar

30 ml (2 tablespoons) all-purpose flour

60 ml (1/4 cup) plain oats

60 ml (1/4 cup) margarine

 

Preparation

Preheat oven to 180°C (350°F).

 

  1. In the bowl of a stand mixer, add margarine, brown sugar, vanilla, and vanilla yogurt. Mix for 2 to 3 minutes. Incorporate eggs and mix for 2 to 3 minutes. Add dry ingredients (flour, baking powder, salt, ground flax seeds) and blend on medium speed for 1 minute. Add strawberry-rhubarb pie filling and beat until smooth. Place 12 paper muffin cups in a muffin tin. Spread mixture evenly, then set aside.

 

  1. Prepare crumble in a bowl. Stir in brown sugar, flour, oats and margarine. Mix until crumbly. Top each muffin with a little crumble and bake for 30 to 35 minutes.

 

Made with

BROWN SUGAR GOLD MAISON, 349031
4 KGDry
BROWN SUGAR GOLD MAISON
  • Recent Purchase
  • From Québec
  • MAISON product
PIE FILLING STRAW/RHUB MAISON, 125116
5 KGDry
PIE FILLING STRAW/RHUB MAISON
  • Recent Purchase
  • From Québec
  • Aliments préparés au Québec
  • MAISON product
  • Substitute Available
EGG REF BULK LARGE, 155915
15 DOUZFresh
EGG REF BULK LARGE
  • Recent Purchase
  • From Québec
  • Substitute Available
MARGARINE SPECTRA, 170765
13 KGFresh
MARGARINE SPECTRA
  • Recent Purchase
  • From Québec
YOGURT VANILLA 1.5% ORIG IOGO, 325141
4X2 KGFresh
YOGURT VANILLA 1.5% ORIG IOGO
  • Recent Purchase
  • From Québec
  • Aliments préparés au Québec
  • Substitute Available
BAKING POWDER MAGIC (6), 208604
2.5 KGDry
BAKING POWDER MAGIC (6)
  • Recent Purchase
  • From Québec
  • Aliments préparés au Québec
  • Substitute Available
FLAVOUR ART VANILLA BROWN (9), 363334
1 LDry
FLAVOUR ART VANILLA BROWN (9)
  • Recent Purchase
FLOUR ALL PURPOSES F.ROSES , 226813
2X10 KGDry
FLOUR ALL PURPOSES F.ROSES
  • Recent Purchase
GRAIN FLAXSEED GRIND AGROFUSIO, 195904
1 KGDry
GRAIN FLAXSEED GRIND AGROFUSIO
  • Recent Purchase
  • From Canada
OATS QUICK COOKING L.JOHN, 235693
10 KGDry
OATS QUICK COOKING L.JOHN
  • Recent Purchase
  • From Canada
SPICE SALT FINE CLIC, 327619
20 KGDry
SPICE SALT FINE CLIC
  • Recent Purchase
  • Substitute Available
Previous
Next

Other recipes

Pain à la courge Butternut et fromage cheddar Pain à la courge Butternut et fromage cheddar Layered Oatmeal Cookie and Maple-Poached Pears with Almond Cream Layered Oatmeal Cookie and Maple-Poached Pears with Almond Cream Filets de dinde parmigiana, sauce tomate et carottes, purée de betteraves à l'anis Filets de dinde parmigiana, sauce tomate et carottes, purée de betteraves à l Beignets sucrés, panais, miel infusé au thym frais Beignets sucrés, panais, miel infusé au thym frais
See more